Thanks to everyone who came out for last night’s Drinking Skepchickally in San Diego. Â The bar was schwanky, the food was fantastic (ask A about the “tater tots” she ordered), and the drinks were good (though we ordered so many dirty martinis that we depleted their olive supply; i think my last one was basically vodka with a little splash of olive brine). Â Having said all that, I would have been happy just due to the fact that I could be outside with no jacket and not freeze (apparently it was -2ÂºF back in MN this morning). Â
About a dozen people showed up, and a good time was had by all. Â We had virtual guests as well: Â Phil Plait and Richard Saunders each joined us for a little while via Skype , though it was nearly impossible to hear on my little Mac speakers over the bar noise, so despite being completely geeky, it didn’t work quite as well as we’d imagined.
More pictures after the fold.